Menu
- Anchovy toast 165G E F M Mu W Pi
- Brisling in oil with bread and butter145G F M W
- Jambon persille, bread and butter 195G M Mu W
- Hallomø from Skarrbo Gård195E So M Mu
- Whipped feta from Grindal, courgettes, turnip and olives185M
- salt baked yellow beets, muhammara170N SO2 W
- Tartar of Norwegian beef, Norwegian tomatoes, fried spelt255G SO2 Sp
- Scallop, jerusalem artichoke, beurre blanc 275M SO2 Mo
- Cured wild halibut, ginger, lime, Miso325E F Se
- Chicken wings from Hovelsrud, Jerk glace 175So SO2
- Pork neck from Horgen, barley, lovage225G SO2 Ba
- Selection of cheeses, jam, bread210M
- Rhubarb, saffron, yoghurt sorbet 165M
Allergies
G Gluten, E Egg, F Fish, M Milk, Mu Mustard, W Wheat, Pi Pistacchio, So Soy, N Nuts, SO2 Sulphate, W Walnut, Sp Spelt, Mo Molluscs, Se Sesame, Ba Barley,
- Ansjostoast 165G E F M Sn H Pi
- Brisling i olje med brød og smør145G F M H
- Jambon persille, brød og smør 195G M Sn H
- Hallomø fra Skarrbo Gård195E So M Sn
- Pisket feta fra Grindal, squash, neper og oliven185M
- Saltbakte gule beter, muhammara170N SO2 Vn
- Tartar av norsk storfe, norske tomater, spelt255G SO2 Sp
- Kamskjell, jordskokk, beurre blanc275M SO2 B
- Speket villkveite, ingefær, lime, miso 325E F Se
- Kyllingvinger fra Hovelsrud, Jerk glaze 175So SO2
- Svinenakke fra horgen gård, bygg, løpstikke225SO2 By
- Ostefjøl med plommesyltetøy og brød210M
- Rabarbra, safran, yogurt sorbet 165M
Allergener
G Gluten, E Egg, F Fisk, M Melk, Sn Sennep, H Hvete, Pi Pistasj, So Soya, N Nøtter, SO2 SO2 og sulfitt, Vn Valnøtt, Sp Spelt, B Bløtdyr, Se Sesam, By Bygg,
- Anchovy toast 165G E F M Sn H Pi
- Brisling in oil with bread and butter145G F M H
- Jambon persille, bread and butter 195G M Sn H
- Hallomø from Skarrbo Gård195E So M Sn
- Whipped feta from Grindal, courgettes, turnip and olives185M
- salt baked yellow beets, muhammara170N SO2 Vn
- Tartar of Norwegian beef, Norwegian tomatoes, fried spelt255G SO2 Sp
- Scallop, jerusalem artichoke, beurre blanc 275M SO2 B
- Cured wild halibut, ginger, lime, Miso325E F Se
- Chicken wings from Hovelsrud, Jerk glace 175So SO2
- Pork neck from Horgen, barley, lovage225SO2 By
- Selection of cheeses, jam, bread210M
- Rhubarb, saffron, yoghurt sorbet 165M
Allergies
G Gluten, E Egg, F Fish, M Milk, Mu Mustard, W Wheat, Pi Pistacchio, So Soy, N Nuts, SO2 Sulphate, W Walnut, Sp Spelt, Mo Molluscs, Se Sesame, Ba Barley,
Contact
Opening hours
MondayClosed
Tuesday17:00–00:00
Wednesday17:00–00:00
Thursday17:00–00:00
Friday17:00–00:30
Saturday17:00–00:30
SundayClosed
![Cover image](/_next/image?url=https%3A%2F%2Fcdn.sanity.io%2Fimages%2Fdca441hr%2Fproduction%2F84a0ebf5cf3fd93d7b7d40f49f237e7559dd26e7-1334x1374.jpg%3Frect%3D0%2C270%2C1334%2C834%26w%3D1200%26h%3D750%26fit%3Dcrop%26auto%3Dformat&w=3840&q=95)